This neat little exercise book was recently discovered in an attic in Townsend. As they say, you never know what you may discover in an old attic. Perhaps something like this fascinating gem, which records the meetings held in the village about the proposed celebrations for Queen Victoria’s Golden Jubilee to be held on the 21st June 1887.
Most interesting are the lists of subscribers to the jubilee fund who must represent every family in the village at the time. These I will scan and include in this blog. I am sure some of you will find some ancestors listed, there are a lot of familiar names. But first to run through what was proposed and arranged for entertainment and memorial of the day.
A meeting was held on 24th May 1887 in the National School Room, chaired by Rev. Charles Avery Pinhorn with the main village farmers supporting him: Messrs Cleverley of All Saints Manor Farm; Blake of Chitterne Farm; Burbidge of Clump Farm and Wallis of The Manor, St Mary. The schoolmaster William F Brown was secretary and a very legible one too. Other village worthies: Messrs W Candy, F Maidment; Abdon Polden; Augustus Polden; William James Feltham (Maria’s son); Frank Polden; Clement Polden; Frank Bartlett and others not listed.
Mr Cleverley proposed that “the parish be canvassed for subscriptions, and that according to the amount collected, it then be considered what form the rejoicings to commemorate the Queens Jubilee should take.” This was seconded by Mr Wallis and carried.
A committee was formed, of course, on June 2nd 1887 to collect subscriptions throughout the parish and Mr Cleverley was appointed treasurer. Mr Cleverley then moved “that the Jubilee Day June 21st shall be the day for the rejoicings at Chitterne.” This was seconded by Mr Brown.
The committee was later re-appointed as the Committee of Management and new names added: Wm Compton; Wm. Wish; A J Polden; Joseph Williams; Geo. Feltham; Geo. White; Stephen Sheppard; Herbert Feltham; Edward Ashley; Fredk. Carter; John Smith; James Day. The committee was to be left to carry out all details of the work. In the good old Chitterne tradition the rejoicings would involve food. A dinner for all parishioners over 12 years of age, and a tea for those under 12.
At a later meeting held on 7th June 1887 it was agreed that: “sufficient finds should be reserved to purchase and plant a tree on the Parish Green in memory of the Jubilee, and to procure a strong iron fence to protect the same.”
A sub-committee was formed of Messrs Cleverley, Maidment, Jacob Smith, Brown and Abdon Polden “to procure the requisites for the dinner and to provide for the cooking of the same.” Others were to arrange sports, to arrange tables and provide proper accommodation, to attend to the juveniles, and most important to attend to the beer. Mr Cleverley consented to the dinner being held in his Farm Buildings; the service in the Church was to begin at 12.30 and the dinner at 1.30 and and copies of a short narrative of the Queen’s life were to be distributed to each house.
On the back of the estimate we find who provided what. 160 lbs of Veal from Mr Cleverley; 40 lbs of Ham from Mr Maidment (General Stores at 93 Bidden Lane); 300 lbs of Boiled Beef and 240 lbs of Roast Beef from Mr Blackmore (Heytesbury); 35 lbs of Plum Cake from Mrs Bartlett (Grocer at 60 Bidden Lane) and another 35 lbs of same from Mr Maidment; Plum Puddings from Mrs Smith (General Stores at 17 Townsend); the two village landlords Mr Burr at the King’s Head and Mr Poolman at the White Hart provided 18 barrels of Ale each as well as Ginger Beer; plus various sundries, butter, sweets, sugar, calico, music etc.
On 14th June, the week before the celebrations, at a further committee meeting it was decided that: “no single young man shall be admitted to the dinner without having contributed at least 6d. to the expenses. That no outsider be admitted without having contributed at least 1s.6d. to the expenses. That the ringers be paid 10s. for ringing the church bells on Jubilee Day”.
Note the name W H Laverton. I was surprised to see a name from Westbury, my neck of the woods, on this list from Chitterne. He was the nephew of Abraham Laverton, of the A Laverton & Co. cloth mills in Westbury, who had succeeded his uncle at the mills in the 1880s. I have no idea what William Henry Laverton was doing contributing to the village fund. If anyone does know please contact me.
The subscriptions amounted to £54.18s.0d. Together with some sales of meat, calico, butter, bread and some discounts, the amount raised in total was £58.9s.10½d.
Several village business folk had made gifts as follows:
- Mr Maidment 16 gallons of bread
- Mrs Smith 12 gallons of bread
- Mr C Ashley 4 gallons of bread
- Mrs Bartlett 20lbs of cake
- Mr Poolman 18 gallons of beer
- Mr Burr 18 gallons of beer
- Mr Bartlett 18 gallons of beer
- Mr Blake 36 gallons of beer
So the final expenditure looked like this:
A few names here to comment on: Coates from Warminster we still find today at Coates and Parker the newsagents and stationers in the Market Place and Haden of Warminster was the predecessor of S L Corden at the hardware store in the High Street. Corden suceeded Haden in the late 1880s according to the ‘Warminster in the Twentieth Century’ book by Celia Lane and Pauline White.
A few weeks after the Jubilee Celebrations a final committee meeting was held on July 13th 1887. It was decided that: “£1.1s. of the balance be given to Mr Brown for his trouble as secretary, and that the remaining £1.5s. be retained to plant a tree (supplemented by any further subscriptions which may be given) in memory of the Jubilee.” Sadly, there is no description of how the celebrations went, so we must assume the day went off in the usual Chitterne fashion, with everyone catered for and enjoying themselves.
For more on the subsequent fate of the tree: 1887 Jubilee Tree
With grateful thanks to BJ for bringing the book to my doorstep.